May 31st, 2018
When you sit down for weekend brunch at Whitlow's on Wilson, you have a choice to make. Order your brunch items a la carte or, if you're seated between 11 a.m. and 3 p.m., devour dishes from the all-you-can-eat-buffet. Either way, you'll have the chance to savor upscale comfort food, including a variety of seafood.
All-you-can-eat brunchers pay a flat fee ($40) and then make as many trips to the buffet as they can handle. Each time, they load up their plates with snow crab legs and popcorn shrimp, house-made mac and cheese, biscuits and sausage gravy, and sweet treats. When you order brunch a la carte, try the crab hash oscar smothered with hollandaise sauce, the breakfast bowl loaded with eggs, or a Belgian waffle topped with your choice of ingredients like chocolate chips or cinnamon apples.